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Fall  As summer comes to an end, it is time to start to think about holiday entertaining with an elegant touch. Rather than a monthly recipe, I wanted to feature my chocolate fountains...


Sample Salad Menu

Tossed Salad

        Spring mix & romaine with sliced Fresh red/yellow sweet peppers, English cucumbers
        and grape tomatoes Served with choice of two dressings.

Creamy Coleslaw
        Home made from a long time family recipe.

Pasta Salad
        Made with three cheeses (Swiss, cheddar, parmesan), roasted peppers, black olives,
        scallions and tossed with a Dijon-Mayonnaise dressing.

Marinated vegetable Salad
        A blend of broccoli, cauliflower, fresh mushrooms, black olives and grape tomatoes
        marinated overnight in a white balsamic vinaigrette.

Tortellini Salad
        Cheese tortellini tossed with mushrooms, broccoli, cauliflower, black olives and grape
        tomatoes, marinated in a tangy vinaigrette.

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701 W. Main St. Danville, IN 46122(317) 745-6801

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